Garlic Bread Pizza

Garlic Bread Pizza – Make dinner from start to finish in just under 10 minutes with Garlic Bread Pizza!

When two classic comfort foods like garlic bread and pizza combine, the result is one of the most crave-worthy dinners imaginable. This garlic bread pizza with pepperoni is the ultimate Friday night meal or quick weeknight dinner. It costs pennies compared to ordering out and couldn’t be easier to make.

Ingredients

• 1 Box Garlic Bread Texas Toast 8 slices
• 1 Jar Pizza Sauce
• Pepperoni or other pizza toppings
• 2 Cups Shredded Mozarella Cheese

How To Make Garlic Bread Pizza

1. Preheat oven to 375*.
2. Place the garlic bread on a cookie sheet that has been sprayed with non stick cooking spray.
3. Next add a little bit of pizza sauce to each slice of bread enough to cover the one side of the bread, then top it with pepperoni or your desired pizza toppings. Lastly, cover with cheese.
4. Continue this process until all the slices of bread are done.
5. Bake in the oven for 5-6 minutes or until cheese is melted.

Garlic Bread Pizza combines the best of both worlds—crispy, buttery garlic bread topped with your favorite pizza toppings. This dish is quick, easy, and endlessly customizable. Here are some variations and tips to make your Garlic Bread Pizza even more delicious:

Variations:

1. Classic Pepperoni Garlic Bread Pizza:

• Pepperoni Lovers: Top your garlic bread with pizza sauce, shredded mozzarella, and plenty of pepperoni slices. Add a sprinkle of Parmesan and red pepper flakes for an extra kick.

1. Margherita Garlic Bread Pizza:

• Simple and Fresh: Use a garlic and olive oil base instead of tomato sauce. Top with fresh mozzarella slices, cherry tomatoes, and basil leaves. Finish with a drizzle of balsamic glaze.

1. BBQ Chicken Garlic Bread Pizza:

• BBQ Twist: Replace the pizza sauce with BBQ sauce. Add cooked, shredded chicken, red onion slices, and mozzarella cheese. Top with fresh cilantro after baking.

1. Veggie Supreme Garlic Bread Pizza:

• Loaded with Veggies: Pile on a variety of vegetables like bell peppers, onions, mushrooms, black olives, and spinach. Use a tomato or white sauce base and top with mozzarella and feta cheese.

1. Meat Lovers Garlic Bread Pizza:

• Hearty and Filling: Load your garlic bread with a mix of meats like sausage, bacon, ham, and pepperoni. Add a tomato sauce base and a blend of mozzarella and cheddar cheese.

1. Buffalo Chicken Garlic Bread Pizza:

• Spicy and Tangy: Use a buffalo sauce base instead of tomato sauce. Top with cooked chicken, mozzarella, and blue cheese crumbles. Drizzle with ranch or blue cheese dressing after baking.

1. Four Cheese Garlic Bread Pizza:

• Cheese Lovers: Use a garlic butter base and top with a blend of cheeses like mozzarella, cheddar, provolone, and Parmesan. Add a sprinkle of oregano for extra flavor.

1. White Garlic Bread Pizza:

• Creamy and Rich: Instead of tomato sauce, use a white sauce or garlic Alfredo sauce. Top with mozzarella, ricotta, and spinach, then finish with a sprinkle of nutmeg or crushed red pepper flakes.

1. Pesto Garlic Bread Pizza:

• Fresh and Herbaceous: Spread a layer of pesto instead of pizza sauce. Top with mozzarella, cherry tomatoes, and artichoke hearts. Add a sprinkle of pine nuts for a bit of crunch.

1. Taco Garlic Bread Pizza:
   • Taco-Inspired: Use salsa as the base, then top with ground beef or chicken seasoned with taco spices, shredded cheddar cheese, and jalapeños. After baking, add shredded lettuce, diced tomatoes, and a dollop of sour cream.

Tips:

1. Choosing the Bread:

• Bread Type: French bread, ciabatta, or even Texas toast work well for Garlic Bread Pizza. Choose a sturdy bread that can hold up to the toppings without getting soggy.

1. Crisping the Bread:

• Pre-Bake for Crunch: To avoid soggy bread, lightly toast or bake the garlic bread base in the oven for a few minutes before adding toppings. This ensures a crispy crust.

1. Garlic Butter Base:

• Homemade Garlic Butter: Mix softened butter with minced garlic, parsley, and a pinch of salt, then spread it generously on the bread before adding any other toppings. For extra flavor, add a bit of Parmesan cheese to the butter mixture.

1. Even Topping Distribution:

• Balanced Toppings: Be mindful not to overload the bread with too many toppings, as this can make the bread soggy and difficult to eat. Spread toppings evenly and don’t pile them too high.

1. Baking Time:

• Watch the Oven: Garlic Bread Pizza cooks quickly. Bake at a high temperature (around 400-425°F) for 8-10 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown.

1. Using a Pizza Stone:

• For Extra Crispness: If you have a pizza stone, use it to bake your Garlic Bread Pizza. Preheat the stone in the oven to help crisp up the bottom of the bread.

1. Garnishing:

• Finishing Touches: After baking, finish with fresh herbs like basil or parsley, a drizzle of olive oil, or a sprinkle of red pepper flakes for added flavor.

1. Serving Suggestions:

• Pairing: Serve Garlic Bread Pizza with a side of marinara sauce for dipping, a fresh salad, or even a bowl of soup for a complete meal.

1. Make Ahead:

• Prepping Ahead: You can prepare the garlic bread base ahead of time and freeze it. When ready to make the pizza, simply add toppings and bake directly from frozen, adding a few extra minutes to the baking time.

These variations and tips will help you create the perfect Garlic Bread Pizza, whether you’re looking for a classic take or something more creative!