Jamie RecipesEasy and new cooking recipesMenu🍋 3-Ingredient Lemon Bars (So Easy, Always a Hit!)

These 3-ingredient lemon bars are the dessert everyone asks for! Bright, sweet, and buttery with almost no effort—perfect for family gatherings, potlucks, or last-minute cravings. Trust me… they disappear FAST 😍📝 Ingredients:1 box lemon cake mix (15–16.5 oz)1/2 cup (113 g) unsalted butter, melted1 can (21 oz) lemon pie filling👩‍🍳 Instructions:Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.In a bowl, mix the cake mix + melted butter until crumbly (like wet sand).Press 2/3 of the mixture into the bottom to form a crust.Spread the lemon pie filling evenly over the crust.Sprinkle the remaining crumb mixture on top (don’t press it down).Bake for 25–30 minutes until lightly golden and bubbly.Let cool completely, then chill for 1–2 hours for clean slices.Cut into squares and serve 🍋✨💡 Tips:Want it less sweet? Use yellow or white cake mixAdd extra zing: mix in lemon juice + zestFor a pretty finish: dust with powdered sugarOptional: add coconut or chopped almonds for texture😍 Serving Idea:Serve chilled or at room temp with coffee or tea ☕(They’re perfect for sharing… but you might want to hide a piece for yourself 🤭)