Such a Hit That Even a Restaurant Owner Asked for the Recipe

He couldn’t believe how easy these little delights are to make — simple but absolutely delicious!Ingredients:1 cup all-purpose flour½ cup sugar1 tsp baking powder¼ tsp salt½ cup melted butter2 large eggs1 tsp vanilla extract½ cup milkOptional: chocolate chips, nuts, or your favorite add-insInstructions:Preheat your oven to 350°F (175°C). Line or grease your baking pan.Whisk together flour, sugar, baking powder, and salt in a bowl.Add melted butter, eggs, vanilla, and milk. Mix until smooth.Fold in any add-ins you like — chocolate chips, nuts, or fruit.Pour the batter into the pan and bake for 20–25 minutes, or until golden and a toothpick comes out clean.Cool slightly before serving — and watch them disappear fast!Tips:You can double the batch for parties — they’re always the first to go!Try drizzling melted chocolate or caramel on top for an extra treat.

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